This Stir Fried Chicken and Vegetables recipe is a quick and easy dinner option that is also nutritious and tasty. Color, flavor, and nutrition are provided by the mixed vegetables, while protein is provided by the chicken. The soy sauce and hoisin sauce add a savory and slightly sweet flavor to the dish, while the cornstarch thickens it and helps it coat the chicken and vegetables.
Ingredients:
- Cornstarch
- Ginger
- Salt And Pepper
- Hoisin Sauce
- Soy Sauce
- Chicken Breast
- Cloves Garlic
- Vegetable Oil
- Bell Peppers
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